Fresh Breakfast Fruit Salad
Ingredients
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1 cup strawberries, hulled and sliced
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1 cup blueberries
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1 cup pineapple, chopped
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1 cup mango, diced
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1 banana, sliced
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1 kiwi, peeled and sliced
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1 orange, peeled and segmented
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2 tablespoons fresh mint, chopped (optional)
Honey-Lime Dressing (optional but delicious):
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2 tablespoons honey
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1 tablespoon fresh lime juice
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½ teaspoon lime zest
Method
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In a large bowl, gently combine all the chopped fruits.
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In a small bowl, whisk together the honey, lime juice, and zest.
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Drizzle the dressing over the fruit salad and toss gently to coat.
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Garnish with fresh mint and serve immediately.
You can chill it for 15–30 minutes before serving if you like it cooler.
